Comments on: Tomato Spinach Chicken Pasta

By: Joanna Cismaru

Joanna Cismaru — Wed, 22 Nov 2023 17:20:46 +0000

In reply to Katie. Love your enthusiasm for garlic! Using rotisserie chicken and adding cream sounds like a delicious twist. So glad you'll be keeping this recipe in your rotation.

By: Katie

Katie — Wed, 22 Nov 2023 05:42:52 +0000

Had me at 6 cloves of garlic! I used rotisserie chicken and added some cream but kept to recipe otherwise. This is a keeper.

By: Joanna Cismaru

Joanna Cismaru — Wed, 12 Jul 2023 21:01:49 +0000

In reply to Judy. Absolutely!

By: Judy

Judy — Wed, 12 Jul 2023 17:46:58 +0000

Could I use the grated parmesan cheese? That’s all I have right now.

By: Joanna Cismaru

Joanna Cismaru — Fri, 16 Jun 2023 16:36:48 +0000

In reply to Susan S. SO glad you enjoyed the recipe!

By: Susan S

Susan S — Fri, 16 Jun 2023 04:08:15 +0000

Excellent! I used farfalle (bowtie) pasta, upped the garlic a bit, and used pre-cooked chicken. It was a hit — I think mixing some of the parmesan in (so it melted a bit) was the thing that put it over the top.

By: Kerry

Kerry — Fri, 02 Jun 2023 23:23:33 +0000

I made this for my family. Everyone enjoyed it. I reduced the garlic a little. It was very flavorful! Thank you for sharing this recipe.

By: Joanna Cismaru

Joanna Cismaru — Thu, 01 Jun 2023 15:20:48 +0000

In reply to Desiree H.. My pleasure, so glad you enjoyed it!